Booking.com brings you the top destinations to indulge in global delicacies

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• Hong Kong, Sao Paulo and Tokyo are the top cities for food fans across the globe
• Mudgee, Orange and Adelaide most popular in Australia

With three quarters (75%) of global travellers saying that they would likely travel somewhere renowned for its great food and drink when choosing their next travel destination[i], culinary travel is a trend on the rise. The joy of trying and eating delicious new dishes while travelling can make a trip to remember. Booking.com, the global leader in connecting travellers with the widest choice of incredible places to stay, uncovers the top food destinations around the world, as endorsed by Booking.com travellers[ii]. Now you can discover these gastronomic hot spots on your next getaway.

Foodie favourites: the global hotspots

Among the over 118 million real traveller reviews on Booking.com, food stands out as a clear passion for many, representing a central theme in countless reviews. The data reveals Asian and South American flavours feature highly in the top ten foodie favourite destinations with Greece, Australia and Spain also included. Hong Kong, with its famous dim sum, Sao Paulo with Brazilian barbeque and Tokyo, whose restaurants have accrued more Michelin stars than New York and Paris combined[iii], top the list.

Australia taste tour: the local favourites

In Australia, the top spots for food as endorsed by Booking.com travellers from Australia are Mudgee, Orange and Adelaide[iv].

Gastronomic tourism

Booking.com reveals that when choosing their next travel destination, the majority (75%) of global travellers would likely travel somewhere known for its great food and drink. It’s millennials who are the most keen to combine travel and food, with 79% of travellers between the ages of 18 and 34 considering travelling somewhere that’s specifically known for its gastronomic delights[v].

Almost one in 10 (8%) people have travelled in the last year to fulfil their hobby of fine dining and seven percent for their passion for wine. Millennials are most keen on seeking out food passions whilst travelling, with one in 10 (10%) combining their love of street food with travelling, compared to only four percent of those travellers aged over 55[vi].

Pepijn Rijvers, Chief Marketing Officer at Booking.com comments:

“Culinary travel is an ever-growing trend, with travellers planning trips centred on taste-inspired exploration and seeking to fully immerse themselves in the local culture, of which food plays a huge part. Not only are people looking for luxury gastronomic experiences, but also sampling local and street food.

By using real traveller reviews, of which there are over 118 million on Booking.com and growing each day, we’re able to help travellers to discover the best places to explore as recommended by fellow travellers from the best neighbourhoods and dishes to try to discovering hidden gems beyond the mainstream culinary destinations.”

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About Booking.com:

Booking.com is the world leader in booking hotel and other accommodations online. It guarantees the best prices for any type of property – from small independents to five-star luxury. Guests can access the Booking.com website anytime, anywhere from their desktops, mobile phones and tablet devices, and they don’t pay booking fees – ever. The Booking.com website is available in 43 languages, offers over 1.2 million accommodations including 651,583 vacation rental properties and covers 110,983 unique destinations in 227 countries and territories worldwide. It features over 118M reviews written by guests after their stay, and attracts online visitors from both leisure and business markets around the globe. With over 20 years of experience and a team of over 15,000 dedicated employees in 199 offices worldwide, Booking.com operates its own in-house customer service team, which is available 24/7 to assist guests in their native languages and ensure an exceptional customer experience.

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